Balvenie price and brands in Kenya
- 40% ABV5the balvenieKES 12,350
- 40% ABV5the balvenie doublewood 12 yearsKES 12,350
- 40% ABV5the balvenie tripple cask 12 yearsKES 15,000
- 40% ABVbalvenie 16 years tripple caskKES 17,900
- 43% ABVthe balvenie doublewood 17 yearsKES 20,900
- 43% ABVthe balvenie caribbean cask 14 yearsKES 14,500
- 40% ABVthe balvenie portwood 21 yearsKES 25,000
- 40% ABVThe balvenie 25 years triple caskKES 54,800
- 43% ABVBalvenie 12 Years The Sweet Toast Of American OakKES 19,700
- 47% ABVBalvenie 12 Years Single BarrelKES 10,950
- 43% ABVBalvenie 14 Years Carribean Cask Gift PackKES 16,799
|the balvenie||KES 12,350||40%||In stock|
|the balvenie doublewood 12 years||KES 12,350||40%||In stock|
|the balvenie tripple cask 12 years||KES 15,000||40%||In stock|
|balvenie 16 years tripple cask||KES 17,900||40%||In stock|
|the balvenie doublewood 17 years||KES 20,900||43%||In stock|
|the balvenie caribbean cask 14 years||KES 14,500||43%||In stock|
|the balvenie portwood 21 years||KES 25,000||40%||In stock|
|The balvenie 25 years triple cask||KES 54,800||40%||In stock|
|Balvenie 12 Years The Sweet Toast Of American Oak||KES 19,700||43%||In stock|
|Balvenie 12 Years Single Barrel||KES 10,950||47%||In stock|
|Balvenie 14 Years Carribean Cask Gift Pack||KES 16,799||43%||In stock|
What is Balvenie Whisky?
It is a peated single-malt scotch whisky that is produced in Dufftown, Scotland. The Balvenie distillery is owned by William Grant & Sons. This brand has an extra layer of delicate smokiness and is rich with vanilla, honey, and citrus notes.
The Balvenie was founded by William Grant in 1889. In 1866, William was employed as a bookkeeper at the Mortlack distillery, where he learned the skills of distillation for 20 years. As clerk and manager, William Grant acquired incomparable skills and knowledge about whisky and the distillation processes.
He resigned from being the manager at the distillery and purchased land which was located beneath the towering shadow of The Balvenie Castle. He laid the foundation of his distillery in 1886 and completed the entire structure in about fifteen months.
The company worked closely with David Stewart, the whisky expert who invented the wood finishing process. Stewart crafts all types of Balvenie whiskies with a unique expression of luxurious smoothness, distinctive honeyed character, and distinguished oak characteristics.
The brands are rich with toffee, hazelnut, sultana, and nutmeg, all well blended with flavors of different casks. The marriage in different casks results in whiskies with a very definite distillery character.
The most sought-after Balvenie brandy is the 12 years Double Wood. Others include the Tripple Cask 12 Years, Caribbean Cask 14 Years, and Balvenie 12 Years.
You can enjoy these brands neat, on the rocks, or adding a few drops of water.
The smoky notes in this whisky go well with the smokiness of grilled Haloumi, endives, asparagus, and semi-dried tomatoes. Another pairing is a dish of chives, sautéed forest mushrooms, and Madeira. The last dish can be roasted duckling, Armagnac sauce with ratatouille.
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